Dinner Recipes
Day 1: Kale, Brussel Sprout and Broccolini with Soba Noodles
Day 2: “Knife and Fork” Burrito with Avocado, Green Chiles and Fresh Tomato
Day 3: Kale, Brussel Sprout and Broccolini Brown Rice Bowl
Day 4: Chili Enchiladas
Day 5: Chili Stuffed Poblano Peppers
Day 6: Vegetable Chili over Quinoa
Day 7: A day to go out or order in. Try the Garden Veggie Burrito with Guacamole (no cheese or sour cream) from La Canasta on Union and Buchanan. Or the Calabacitas or Championes Burrito from TOMA on Steiner.