Chopped Salad with Green Cabbage, Yellow Pepper, Cannellini Beans and Spanish Queen Olives

This is another one of my go to salads. I am filling up on its deliciousness as I write this post. In each bite the crunch of the pepper and cabbage is followed by creamy notes of avocado and cannellini bean. A salty, olive-y punch concludes the perfect bite. Easy, delicious and healthy. I hope […]
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